Weekly Menu: January 22-28

Since we ended up eating mostly leftovers last week, I'm going with part of last week's menu.


Sunday:
breakfast for dinner

Monday:
quinoa stuffed peppers

Tuesday:
spaghetti w/ turkey meatballs


Wednesday:

baked chicken with dijon & lime *

baked acorn squash

Thursday:

slow cooked Mexican pulled pork

steamed broccoli w/ lime dressing

Friday:

slow cooked barbecue beef

quinoa

Saturday:
leftovers

* new-to-me recipe